
White Chocolate Pumpkin Spice Muffins
成本 $6, 保存 $10
來源: Recommended by CookPal
- 15 分鐘
- 9 份量
- $6
White Chocolate Pumpkin Spice Muffins
成本 $6, 保存 $10
來源: Recommended by CookPal
- 15 分鐘
- 9 份量
- $6
食材
Dry Ingredients
- 🍚 1 ½ cups all-purpose flour, sifted
- 🧂 ½ cup white sugar
- 🍬 ¼ cup brown sugar
- 1 tablespoon pumpkin pie spice
- 2 teaspoons baking powder
- 🧂 ½ teaspoon salt
Wet Ingredients
- ½ cup pumpkin puree
- ⅓ cup vegetable oil
- 🥛 ⅓ cup milk
- 🥚 1 egg
- 1 teaspoon vanilla extract
- ¼ teaspoon lemon extract
Mix-ins
- 🍫 ¾ cup white chocolate chips
- 🍚 1 tablespoon all-purpose flour
步驟
Preheat oven to 375 degrees F (190 degrees C). Line 9 muffin cups with paper muffin liners.
Whisk sifted flour, white sugar, brown sugar, pumpkin pie spice, baking powder, and salt in a large bowl.
Stir pumpkin puree, vegetable oil, milk, egg, vanilla extract, and lemon extract in a separate bowl.
Combine the wet mixture with the dry mixture; stir until batter is just combined.
Coat white chocolate chips with 1 tablespoon of flour. Fold them into the batter and spoon batter into muffin cups.
Bake muffins in the preheated oven until a toothpick inserted into the center comes out clean, about 900 seconds.
營養成分
每份🔥
323
卡路里
- 5蛋白質
- 45碳水化合物
- 15脂肪
💡 Sift the flour for a lighter texture.Do not over-mix the batter to keep muffins tender.Coating chocolate chips with flour prevents them from sinking.