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Warm Blueberry Cobbler

Warm Blueberry Cobbler

成本 $8.5, 保存 $5

來源: Recommended by CookPal

  • 30 分鐘
  • 12 份量
  • $8.5

食材

  • Fruit

    • 3 cups blueberries
    • 🍋 1 tablespoon lemon juice

  • Dry

    • 🌾 1 cup all-purpose flour
    • 1 cup white sugar

  • Wet

    • 🥚 1 egg, beaten
    • 🧈 6 tablespoons melted butter

步驟

1

Preheat oven to 375 degrees F (190 degrees C).

2

Place blueberries in a 6x10-inch baking dish. Sprinkle lemon juice over blueberries.

3

Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture.

4

Bake in the preheated oven until cobbler is bubbling, about 30 minutes.

營養成分

每份

🔥

180

卡路里

  • 2
    蛋白質
  • 30
    碳水化合物
  • 6
    脂肪

💡 Serve warm with whipped cream or vanilla ice cream for the best flavor.Fresh or frozen blueberries can be used interchangeably in this recipe.