Vegetable Pinwheels

Name: Vegetable Pinwheels
Total time: 15 min
Yield: 6 份量
Ingredients: 🧀 2 ounces cream cheese, softened; 🌽 1/8 cup corn; 2 tablespoons chopped green chilies, drained; 🧅 2/3 tablespoon chopped onion; 2 tablespoons salsa; 🌮 3 large flour tortillas, 10-inches across

成本 $5, 保存 $10

來源: Recommended by CookPal

15 分鐘
6 份量
$5

Vegetable Pinwheels

成本 $5, 保存 $10

來源: Recommended by CookPal

15 分鐘
6 份量
$5

食材

Dairy
- 🧀 2 ounces cream cheese, softened
Vegetables
- 🌽 1/8 cup corn
- 2 tablespoons chopped green chilies, drained
- 🧅 2/3 tablespoon chopped onion
Condiments
- 2 tablespoons salsa
Staples
- 🌮 3 large flour tortillas, 10-inches across

步驟

Wash hands with soap and water.

Drain the corn and green chilis. Collect, chop, and measure all ingredients before starting to prepare the recipe.

Mix cream cheese, corn, green chilies, onions, and salsa together in a bowl.

Spread mixture on tortillas, roll up tightly, and wrap in plastic wrap.

Cut in 1-inch slices, and serve immediately, or store in the refrigerator until ready to serve.

營養成分

每份

🔥

147

卡路里

4
蛋白質
20
碳水化合物
6
脂肪

💡 You can use whole wheat tortillas for added fiber.Store properly wrapped to maintain freshness when refrigerating.Get creative with the filling by adding shredded carrots or spinach.