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CookPal AI
Traditional Popovers

Traditional Popovers

成本 $3.5, 保存 $7.5

來源: Recommended by CookPal

  • 40 分鐘
  • 6 份量
  • $3.5

食材

  • Main Ingredients

    • 1 cup all-purpose flour
    • 🧂 ¼ teaspoon salt
    • 🥚 3 eggs
    • 🥛 1 cup milk
    • 🧈 1 tablespoon unsalted butter, melted
    • 🧈 2 tablespoons unsalted butter, chilled

步驟

1

Preheat oven to 425 degrees F (220 degrees C).

2

Spray a popover pan with nonstick cooking spray. Place pan on center rack of oven and preheat for 2 minutes.

3

Blend flour, salt, eggs, milk, and melted butter until it looks like heavy cream, about 1 to 2 minutes.

4

Cut chilled butter into 6 even pieces. Place 1 piece of butter in each cup and place pan back in oven until butter is bubbly (about 1 minute).

5

Fill each cup half full with batter and bake for 20 minutes. Reduce heat to 325 degrees F (165 degrees C) and bake for another 15 to 20 minutes.

營養成分

每份

🔥

183

卡路里

  • 7
    蛋白質
  • 18
    碳水化合物
  • 9
    脂肪

💡 Ensure the batter is well-mixed to prevent lumps.Serving the popovers with raspberry butter brings a delightful flavor contrast.Do not open the oven door during the baking process to maintain proper rise.