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CookPal AI
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Tiffany's Chocolate Chip Cookies

成本 $8, 保存 $12

來源: Recommended by CookPal

  • 12 Min
  • 24 份量
  • $8

食材

  • Dry Ingredients

    • 2 ½ cups all-purpose flour
    • 1 teaspoon baking soda
    • 🧂 1 teaspoon salt
    • ½ teaspoon ground cinnamon (Optional)

  • Wet Ingredients

    • 🧈 1 cup butter, softened
    • 1 cup packed brown sugar
    • ½ cup white sugar
    • 🥚 2 large eggs
    • 2 teaspoons vanilla extract

  • Mix-ins

    • 🍫 1 (12 ounce) bag semisweet chocolate chips
    • 1 cup coarsely chopped nuts

步驟

1

Preheat the oven to 350°F (175°C). Line cookie sheets with parchment paper and set aside.

2

Combine flour, baking soda, salt, and cinnamon on a sheet of parchment paper and set aside.

3

Beat butter, brown sugar, and white sugar together in a large bowl with an electric mixer until light and fluffy. Beat in eggs and vanilla.

4

Gradually add the flour mixture to the butter mixture and mix well. Stir in chocolate chips and nuts. Drop rounded tablespoons of dough onto the prepared cookie sheets.

5

Bake in the preheated oven for 10-12 minutes until golden brown. Cool on cookie sheets for 5 minutes, then transfer cookies to a wire rack to cool completely.

營養成分

每份

🔥

274

卡路里

  • 4g
    蛋白質
  • 34g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Line cookie sheets with parchment paper for even baking and easy cleanup.Ensure butter is softened to achieve a proper texture for mixing.Add a pinch of cinnamon for a warm, subtle spice or skip it for a traditional chocolate chip cookie flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。