
Three-Grain Peanut Bread
成本 $5.5, 保存 $12
來源: Recommended by CookPal
- 80 分鐘
- 20 份量
- $5.5
Three-Grain Peanut Bread
成本 $5.5, 保存 $12
來源: Recommended by CookPal
- 80 分鐘
- 20 份量
- $5.5
食材
Dry Ingredients
- 1 cup flour
- 1/2 cup oatmeal
- 1/2 cup cornmeal
- 1/2 cup non-fat dry milk powder
- 🧂 1/2 cup sugar
- 1 tablespoon baking powder
- 🧂 3/4 teaspoon salt
Wet Ingredients
- 2/3 cup peanut butter
- 🥚 1 egg
- 🥛 1 1/2 cups non-fat milk
步驟
Wash hands with soap and water.
Preheat oven to 325 °F (163 °C).
Combine dry ingredients in a large bowl.
Using two knives, cut peanut butter into dry ingredients until the mixture appears coarse and crumbly.
In a small bowl, beat together egg and milk. Add to dry ingredients and mix well.
Spread mixture into a greased loaf pan.
Bake at 325 °F for 1 hour and 10 minutes (4250 seconds).
Cool for 10 minutes and remove from pan.
營養成分
每份🔥
129
卡路里
- 5蛋白質
- 17碳水化合物
- 5脂肪
💡 Use almond butter or another nut butter for peanut allergy alternatives.Ensure the oven is preheated fully for even baking.You can store this bread in the refrigerator for up to a week or freeze it for longer shelf life.