Super-Easy Pulled Pork Sandwiches

Name: Super-Easy Pulled Pork Sandwiches
Total time: 540 min
Yield: 20 份量
Ingredients: 3 tablespoons brown sugar; 3 tablespoons paprika; 1 ½ tablespoons garlic powder; 🧂 1 ½ tablespoons ground black pepper; 🧂 1 ½ teaspoons salt; 🟡 ½ cup Dijon mustard; ½ cup barbeque sauce; 8 pounds pork shoulder roast; 🍔 18 large hamburger buns, split

成本 $50, 保存 $60

來源: Recommended by CookPal

540 分鐘
20 份量
$50

Super-Easy Pulled Pork Sandwiches

成本 $50, 保存 $60

來源: Recommended by CookPal

540 分鐘
20 份量
$50

食材

Spices & Seasonings
- 3 tablespoons brown sugar
- 3 tablespoons paprika
- 1 ½ tablespoons garlic powder
- 🧂 1 ½ tablespoons ground black pepper
- 🧂 1 ½ teaspoons salt
Condiments
- 🟡 ½ cup Dijon mustard
- ½ cup barbeque sauce
Protein
- 8 pounds pork shoulder roast
Bread
- 🍔 18 large hamburger buns, split

步驟

Preheat oven to 250 degrees F (120 degrees C).

Mix brown sugar, paprika, garlic powder, black pepper, and salt in a bowl. Spread mustard over pork roast and sprinkle with brown sugar mixture, using the entire amount.

Line a shallow baking dish with aluminum foil. Place a rack in the prepared baking dish and arrange pork roast on rack.

Bake in the preheated oven until very tender, 9 to 11 hours.

Let pork cool, then shred into bite-size pieces. Stir barbeque sauce into pork to moisten; serve with hamburger buns.

營養成分

每份

🔥

414

卡路里

30
蛋白質
45
碳水化合物
12
脂肪

💡 Serve with baked beans and coleslaw for a classic pairing.Add extra barbeque sauce based on personal taste.This dish can be prepared in advance and reheated before serving.