Sugar-Free Graham Cracker Crust
成本 $3.5, 保存 $5
來源: Recommended by CookPal
- 8 分鐘
- 8 份量
- $3.5
Sugar-Free Graham Cracker Crust
成本 $3.5, 保存 $5
來源: Recommended by CookPal
- 8 分鐘
- 8 份量
- $3.5
食材
Crust
- 16 graham cracker squares, crushed
- 🧈 1/4 cup butter, melted
步驟
1
Preheat the oven to 350 degrees F (175 degrees C).
2
In a medium bowl, mix together graham cracker crumbs and melted butter.
3
Place the mixture in a 9-inch pie pan and press firmly into the bottom and sides of the pan.
4
Bake in the preheated oven for 8 minutes.
營養成分
每份🔥
110
卡路里
- 1蛋白質
- 11碳水化合物
- 7脂肪
💡 Make sure to press the crust firmly to avoid crumbling when removing from the pie pan.For a gluten-free option, use gluten-free graham crackers.Cool the crust completely before adding any filling to prevent it from becoming soggy.