Strawberry Spinach Salad

Name: Strawberry Spinach Salad
Total time: 75 min
Yield: 4 份量
Ingredients: 🧂 ½ cup white sugar; ½ cup olive oil; ¼ cup distilled white vinegar; 🌾 2 tablespoons sesame seeds; 1 tablespoon poppy seeds; 🧅 1 tablespoon minced onion; ¼ teaspoon paprika; ¼ teaspoon Worcestershire sauce; 🍓 1 quart strawberries - cleaned, hulled and sliced; 10 ounces fresh spinach - rinsed, dried and torn into bite-sized pieces; 🌰 ¼ cup almonds, blanched and slivered

成本 $8, 保存 $12

來源: Recommended by CookPal

75 分鐘
4 份量
$8

Strawberry Spinach Salad

成本 $8, 保存 $12

來源: Recommended by CookPal

75 分鐘
4 份量
$8

食材

Dressing
- 🧂 ½ cup white sugar
- ½ cup olive oil
- ¼ cup distilled white vinegar
- 🌾 2 tablespoons sesame seeds
- 1 tablespoon poppy seeds
- 🧅 1 tablespoon minced onion
- ¼ teaspoon paprika
- ¼ teaspoon Worcestershire sauce
Salad
- 🍓 1 quart strawberries - cleaned, hulled and sliced
- 10 ounces fresh spinach - rinsed, dried and torn into bite-sized pieces
- 🌰 ¼ cup almonds, blanched and slivered

步驟

Gather all ingredients.

Whisk sugar, oil, vinegar, sesame seeds, poppy seeds, onion, paprika, and Worcestershire sauce together in a medium bowl until well combined. Cover the dressing and chill it in the refrigerator for 1 hour.

Combine sliced strawberries, torn spinach leaves, and almonds in a large bowl.

Pour dressing over salad; toss to coat.

Refrigerate for 10 to 15 minutes before serving.

營養成分

每份

🔥

491

卡路里

6
蛋白質
43
碳水化合物
35
脂肪

💡 For added texture, consider adding crumbled feta cheese or candied pecans.Use fresh strawberries for the best flavor; frozen ones may release excess liquid.Let the dressing chill to enhance its flavors and allow the paprika to blend.