Smoked Eggs
成本 $3.5, 保存 $6
來源: Recommended by CookPal
- 120 分鐘
- 6 份量
- $3.5
Smoked Eggs
成本 $3.5, 保存 $6
來源: Recommended by CookPal
- 120 分鐘
- 6 份量
- $3.5
食材
Main
- 🥚 6 large fresh raw eggs in the shell
Seasoning
- 🧂 Salt to taste
- Ground black pepper to taste
步驟
1
Preheat a smoker grill to 225 degrees F (110 degrees C). Add wood chips according to manufacturer's directions.
2
Place whole eggs directly on the grate of the preheated smoker. Cook, without turning, for 2 hours, maintaining an even temperature.
3
Transfer eggs to a plate and allow to cool completely before peeling. Season with salt and pepper.
營養成分
每份🔥
63
卡路里
- 6蛋白質
- 0碳水化合物
- 4脂肪
💡 For softer boiled eggs, reduce the cooking time to 1.5 hours.Allow eggs to cool completely before peeling to make the process easier.Store peeled smoked eggs in an airtight container in the refrigerator for up to 1 week.