Slow Cooker Oats

Name: Slow Cooker Oats
Total time: 360 min
Yield: 6 份量
Ingredients: 💧 3 ½ cups water; 1 cup steel-cut oats; 🍎 1 cup peeled and chopped apple; ½ cup raisins; 2 tablespoons brown sugar; 1 tablespoon ground cinnamon; 1 teaspoon vanilla extract; 🧈 2 tablespoons butter

成本 $5, 保存 $10

來源: Recommended by CookPal

360 分鐘
6 份量
$5

Slow Cooker Oats

成本 $5, 保存 $10

來源: Recommended by CookPal

360 分鐘
6 份量
$5

食材

Base
- 💧 3 ½ cups water
- 1 cup steel-cut oats
Fruits
- 🍎 1 cup peeled and chopped apple
- ½ cup raisins
Sweeteners
- 2 tablespoons brown sugar
Spices and Flavoring
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
Fats
- 🧈 2 tablespoons butter

步驟

Combine water, steel-cut oats, apple, raisins, butter, brown sugar, cinnamon, and vanilla in a slow cooker; stir until well combined and sugar is dissolved.

Cover and cook on Low until oats are tender and creamy, approximately 6 to 7 hours. For a softer texture, cook for 8 hours. If your slow cooker runs hot, cook on the Warm setting instead of Low.

營養成分

每份

🔥

208

卡路里

4
蛋白質
37
碳水化合物
6
脂肪

💡 Use the Warm setting if your slow cooker tends to run hot to prevent burning.Prepare the ingredients the night before for a quicker start in the evening.Feel free to experiment with different fruits like pears or dried cranberries.