
Simple Egg Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 分鐘
- 4 份量
- $5
Simple Egg Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 分鐘
- 4 份量
- $5
食材
Main Ingredients
- 🥚 6 hard-cooked eggs, chopped
- 🥒 1/4 cup chopped cucumber
Dressings & Seasonings
- 3 tablespoons ranch dressing
- 1 tablespoon mustard
- 🧂 Salt to taste
- Ground black pepper to taste
步驟
1
Chop the hard-cooked eggs and cucumber.
2
Mix together the eggs, cucumber, ranch dressing, mustard, salt, and ground black pepper in a large bowl until well combined.
營養成分
每份🔥
176
卡路里
- 10蛋白質
- 2碳水化合物
- 14脂肪
💡 Serve the salad on whole grain bread for a sandwich or on a bed of lettuce for a low-carb option.Add chopped celery or green onions for extra crunch and flavor.Store any leftovers in an airtight container and consume within 2 days.