
Scalloped Potatoes
成本 $5.5, 保存 $8
來源: Recommended by CookPal
- 15 分鐘
- 4 份量
- $5.5
Scalloped Potatoes
成本 $5.5, 保存 $8
來源: Recommended by CookPal
- 15 分鐘
- 4 份量
- $5.5
食材
Potatoes
- 🥔 6 cups potatoes
Dairy
- 2 tablespoons margarine
- 🥛 2 cups whole milk
Vegetables
- 🧅 1 cup onions, sliced
Seasoning
- 3 tablespoons flour
- 🧂 1/4 teaspoon black pepper
步驟
Wash hands with soap and water.
Wash potatoes; peel and slice into thin slices.
Melt 1 tablespoon of margarine in heavy, deep skillet. Remove skillet from heat; spread half of potato slices in skillet.
Cover potatoes with onions. Sprinkle half of flour and pepper over potato mixture.
Add remaining potato slices, flour, and pepper. Cut 1 tablespoon of margarine into small pieces and place on top of potato mixture.
Pour milk over potato mixture; bring to boil over high heat. Reduce heat to medium low, cover, and cook until potatoes are tender, about 15 minutes.
營養成分
每份🔥
331
卡路里
- 9蛋白質
- 52碳水化合物
- 10脂肪
💡 Make sure to slice the potatoes evenly for consistent cooking.Freshly cracked black pepper will enhance the flavor.Use a heavy skillet to ensure even cooking and reduce scorching.Serve alongside a fresh green salad or baked fish for a balanced meal.