Salt and Pepper Skillet Fries

Name: Salt and Pepper Skillet Fries
Total time: 30 min
Yield: 4 份量
Ingredients: 2 tablespoons olive oil; 🧈 1 teaspoon butter; 🥔 3 large potatoes, sliced lengthwise into 1/2-inch circles and cut into 1/2-inch strips; 🧂 1/4 teaspoon coarse sea salt; 1/4 teaspoon cracked black pepper

成本 $4.5, 保存 $6

來源: Recommended by CookPal

30 分鐘
4 份量
$4.5

Salt and Pepper Skillet Fries

成本 $4.5, 保存 $6

來源: Recommended by CookPal

30 分鐘
4 份量
$4.5

食材

Fats
- 2 tablespoons olive oil
- 🧈 1 teaspoon butter
Vegetables
- 🥔 3 large potatoes, sliced lengthwise into 1/2-inch circles and cut into 1/2-inch strips
Seasoning
- 🧂 1/4 teaspoon coarse sea salt
- 1/4 teaspoon cracked black pepper

步驟

Heat olive oil and butter in a skillet over medium heat.

Cook and stir potato strips in hot oil mixture until browned on all sides, 20 to 25 minutes.

Transfer fries to a paper towel-lined plate; season with sea salt and cracked black pepper.

營養成分

每份

🔥

282

卡路里

6
蛋白質
48
碳水化合物
8
脂肪

💡 Use a cast-iron skillet for better heat distribution.Make sure your potatoes are evenly sliced for uniform cooking.Pat the potato strips dry before adding to the skillet to reduce splattering.Experiment with additional seasonings like garlic powder or paprika for variation.