Rhubarb Applesauce

Name: Rhubarb Applesauce
Total time: 20 min
Yield: 16 份量
Ingredients: 🍎 8 cups peeled and thinly sliced apples; 2 cups sliced rhubarb; 🍎 1 ¾ cups apple cider; 🧂 ¾ cup white sugar; 🍂 1 teaspoon ground cinnamon

成本 $5, 保存 $10

來源: Recommended by CookPal

20 分鐘
16 份量
$5

Rhubarb Applesauce

成本 $5, 保存 $10

來源: Recommended by CookPal

20 分鐘
16 份量
$5

食材

Fruit
- 🍎 8 cups peeled and thinly sliced apples
- 2 cups sliced rhubarb
Liquid Flavoring
- 🍎 1 ¾ cups apple cider
Sweetener
- 🧂 ¾ cup white sugar
Spices
- 🍂 1 teaspoon ground cinnamon

步驟

Combine apples, rhubarb, apple cider, sugar, and cinnamon in a large saucepan. Cover and cook over medium heat for 20 minutes.

Transfer to a large bowl; beat with an electric mixer on medium-high speed until smooth.

營養成分

每份

🔥

卡路里

0
蛋白質
22
碳水化合物
0
脂肪

💡 You can adjust sugar levels to your preference.Add a squeeze of lemon for extra freshness.Store in an airtight container in the fridge for up to 7 days.