Powdered Sugar Cookies I

Name: Powdered Sugar Cookies I
Total time: 40 min
Yield: 48 份量
Ingredients: 1 cup confectioners' sugar; 1 cup white sugar; 1 cup butter; 1 cup vegetable oil; 🧂 1 pinch salt; 🥚 2 eggs; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1 teaspoon vanilla extract; 🌾 4 cups all-purpose flour

成本 $5, 保存 $15

來源: Recommended by CookPal

40 分鐘
48 份量
$5

Powdered Sugar Cookies I

成本 $5, 保存 $15

來源: Recommended by CookPal

40 分鐘
48 份量
$5

食材

Sweeteners
- 1 cup confectioners' sugar
- 1 cup white sugar
Fats
- 1 cup butter
- 1 cup vegetable oil
Seasonings
- 🧂 1 pinch salt
Binders
- 🥚 2 eggs
Leaveners
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
Flavorings
- 1 teaspoon vanilla extract
Dry Ingredients
- 🌾 4 cups all-purpose flour

步驟

Beat confectioners' sugar, white sugar, butter, vegetable oil, and salt very well.

Add the eggs and dry ingredients (baking soda, cream of tartar, vanilla extract, and flour). Mix thoroughly.

Shape dough into balls, roll in sugar, and place 1 inch apart on an ungreased cookie sheet.

Bake in a preheated oven at 350°F (175°C) for 8 minutes.

營養成分

每份

🔥

142

卡路里

1
蛋白質
15
碳水化合物
9
脂肪

💡 For special occasions, roll the cookies in colored sugar instead of white sugar.Ensure the cookies are spaced well apart to prevent sticking during baking.Do not overbake to maintain the melt-in-your-mouth texture.