
Pork Chop Casserole III
成本 $15, 保存 $10
來源: Recommended by CookPal
- 60 分鐘
- 5 份量
- $15
Pork Chop Casserole III
成本 $15, 保存 $10
來源: Recommended by CookPal
- 60 分鐘
- 5 份量
- $15
食材
Base
- 🍚 1 cup uncooked white rice
Seasoning
- 1 (1 ounce) package dry onion soup mix
Creamy Base
- 2 (10.75 ounce) cans condensed cream of mushroom soup
Liquid
- 💧 2 ½ cups water
Vegetables
- 1 green bell pepper, sliced in rings
- 🧅 1 onion, sliced into rings
Protein
- 🍖 5 pork chops
步驟
Preheat oven to 350 degrees F (175 degrees C).
Spread rice in the bottom of a 9x13 inch baking dish. Sprinkle contents of dried onion soup mix over rice.
Mix mushroom soup with water, and pour over rice.
Arrange the bell pepper and onion slices over soup and rice mixture.
Place pork chops on top of pepper and onions. Cover the dish with a lid or aluminum foil.
Bake for 1 hour in the preheated oven, until pork chops are very tender, and rice is fully cooked.
營養成分
每份🔥
395
卡路里
- 20蛋白質
- 47碳水化合物
- 14脂肪
💡 Use leftover rice as a quick side dish later in the week.Add extra spices or herbs like garlic powder or thyme for extra flavor.If you prefer a healthier option, consider using brown rice and low-sodium mushroom soup.