
Oyster Stew
成本 $15, 保存 $10
來源: Recommended by CookPal
- 15 分鐘
- 4 份量
- $15
Oyster Stew
成本 $15, 保存 $10
來源: Recommended by CookPal
- 15 分鐘
- 4 份量
- $15
食材
Base
- 🧈 ½ cup butter
- 1 cup minced celery
- 3 tablespoons minced shallots
- 🥛 1 quart half-and-half cream
- 2 (12 ounce) containers fresh shucked oysters, undrained
- 1 pinch cayenne pepper, or to taste
步驟
1
Gather all ingredients.
2
Melt butter in a large skillet over medium heat. Add celery and shallots; cook and stir until shallots are tender, 3 to 5 minutes.
3
Heat half-and-half in a large pot over medium-high heat. Add celery and shallot mixture, and stir continuously until just about to boil. Add oysters and their liquid, and season with cayenne pepper, salt, and pepper.
4
Cook, stirring continuously, until oysters curl at the ends. Turn off the heat and serve immediately.
營養成分
每份🔥
555
卡路里
- 13蛋白質
- 14碳水化合物
- 51脂肪
💡 For added spice, consider serving with a side of hot sauce.Serve alongside toasted homemade bread for a complete meal.Use fresh oysters for the best flavor.