Miso Roasted Broccoli

Name: Miso Roasted Broccoli
Total time: 15 min
Yield: 4 份量
Ingredients: 🧈 1 tablespoon butter; 1/2 tablespoon light soy sauce; 1/2 tablespoon rice wine vinegar; 1/2 tablespoon miso paste; 🧄 1 teaspoon minced garlic; 🥦 1 pound broccoli florets

成本 $3.5, 保存 $6.5

來源: Recommended by CookPal

15 分鐘
4 份量
$3.5

Miso Roasted Broccoli

成本 $3.5, 保存 $6.5

來源: Recommended by CookPal

15 分鐘
4 份量
$3.5

食材

Seasoning
- 🧈 1 tablespoon butter
- 1/2 tablespoon light soy sauce
- 1/2 tablespoon rice wine vinegar
- 1/2 tablespoon miso paste
- 🧄 1 teaspoon minced garlic
Vegetable
- 🥦 1 pound broccoli florets

步驟

Preheat the oven to 400 degrees F (200 degrees C). Line a large baking sheet with parchment paper.

In a large bowl whisk butter, soy sauce, vinegar, miso paste, and garlic until smooth. Add broccoli florets and toss until evenly combined.

Spread broccoli mixture on the prepared baking sheet in an even layer. Bake in the preheated oven until tender, about 15 minutes.

營養成分

每份

🔥

卡路里

3
蛋白質
9
碳水化合物
3
脂肪

💡 For extra crispiness, spread florets evenly without crowding.Try garnishing with sesame seeds for added flavor.Ensure miso paste is well mixed for balanced seasoning.