Microwave Lemon Curd
成本 $4, 保存 $6
來源: Recommended by CookPal
- 5 分鐘
- 16 份量
- $4
Microwave Lemon Curd
成本 $4, 保存 $6
來源: Recommended by CookPal
- 5 分鐘
- 16 份量
- $4
食材
Main Ingredients
- 🍚 1 cup white sugar
- 🥚 3 large eggs
- 🍋 1 cup fresh lemon juice
- 🧈 ½ cup unsalted butter, melted and cooled slightly
- 🍋 3 medium lemons, zested
步驟
1
Whisk sugar and eggs together in a microwave-safe bowl until smooth. Stir in lemon juice, melted butter, and lemon zest.
2
Microwave on high in 1-minute intervals, stirring after each interval, until thick enough to coat the back of a metal spoon. Pour into small sterile jars.
營養成分
每份🔥
117
卡路里
- 1蛋白質
- 14碳水化合物
- 7脂肪
💡 Ensure the butter is melted and slightly cooled before mixing for a smooth texture.Store the lemon curd in airtight jars to keep it fresh for up to three weeks.For added flavor, consider using Meyer lemons for a sweeter and less acidic profile.