McNamara's Irish Soda Bread

Name: McNamara's Irish Soda Bread
Total time: 45 min
Yield: 12 份量
Ingredients: 2 ½ cups all-purpose flour; ½ teaspoon baking powder; 1 teaspoon baking soda; 9 tablespoons white sugar; 🧂 ½ teaspoon salt; 🧈 3 ½ tablespoons butter, softened; 🥛 ½ cup milk; 🥚 2 eggs; ½ cup raisins; 1 tablespoon white sugar

成本 $6, 保存 $10

來源: Recommended by CookPal

45 分鐘
12 份量
$6

McNamara's Irish Soda Bread

成本 $6, 保存 $10

來源: Recommended by CookPal

45 分鐘
12 份量
$6

食材

Dry Ingredients
- 2 ½ cups all-purpose flour
- ½ teaspoon baking powder
- 1 teaspoon baking soda
- 9 tablespoons white sugar
- 🧂 ½ teaspoon salt
Wet Ingredients
- 🧈 3 ½ tablespoons butter, softened
- 🥛 ½ cup milk
- 🥚 2 eggs
Mix-ins
- ½ cup raisins
Topping
- 1 tablespoon white sugar

步驟

Preheat oven to 350 degrees F (175 degrees C).

Grease an 8 1/2x4 1/2-inch loaf pan.

Mix flour, baking powder, baking soda, 9 tablespoons sugar, and salt in the mixing bowl of a large stand mixer on low speed until combined.

Mix in butter until thoroughly combined.

Beat in milk, then eggs, then raisins, incorporating each ingredient well before adding the next.

Transfer dough to the prepared loaf pan and sprinkle with 1 tablespoon sugar.

Bake in the preheated oven until bread has risen and the top is golden brown, about 45 minutes.

Cool for about 10 minutes before slicing. Best served warm.

營養成分

每份

🔥

200

卡路里

4
蛋白質
36
碳水化合物
5
脂肪

💡 Using buttermilk instead of regular milk will give a tangier flavor and enhance the bread's texture.For a crunchier topping, replace the white sugar with raw crystallized sugar.This bread pairs exceptionally well with butter and Irish jams.