Mascarpone Frosting

Name: Mascarpone Frosting
Total time: 5 min
Yield: 16 份量
Ingredients: 🥛 1 cup heavy whipping cream; ½ (8 ounce) container mascarpone cheese; 1 teaspoon vanilla extract, or more to taste; 🍬 2 tablespoons white sugar

成本 $4.5, 保存 $12

來源: Recommended by CookPal

5 分鐘
16 份量
$4.5

Mascarpone Frosting

成本 $4.5, 保存 $12

來源: Recommended by CookPal

5 分鐘
16 份量
$4.5

食材

Base
- 🥛 1 cup heavy whipping cream
- ½ (8 ounce) container mascarpone cheese
- 1 teaspoon vanilla extract, or more to taste
- 🍬 2 tablespoons white sugar

步驟

Beat together cream, mascarpone, and vanilla in a large bowl with an electric mixer until smooth and creamy.

Add sugar gradually, mixing continuously until frosting is smooth and stiff peaks form.

Use immediately or store covered in the refrigerator.

營養成分

每份

🔥

卡路里

1
蛋白質
2
碳水化合物
9
脂肪

💡 For extra flavor, try adding a dash of almond or citrus extract.Ensure the mixing bowl and beaters are cold to help the cream whip faster.Store the frosting in an airtight container to maintain freshness and consistency.