Low-Carb Jicama Tostadas
成本 $2, 保存 $3
來源: Recommended by CookPal
- 5 分鐘
- 8 份量
- $2
Low-Carb Jicama Tostadas
成本 $2, 保存 $3
來源: Recommended by CookPal
- 5 分鐘
- 8 份量
- $2
食材
Main ingredient
- 1 large jicama
步驟
1
Wash jicama thoroughly with cool water and remove all dirt using a vegetable brush. Trim both ends of the jicama and peel with a vegetable peeler, removing all skin and tough flesh.
2
Slice jicama with the 1/10-inch blade of a mandoline.
營養成分
每份🔥
57
卡路里
- 1蛋白質
- 13碳水化合物
- 0脂肪
💡 Use a sharp mandoline slicer for even and thin slices.Store jicama slices in a resealable bag in the refrigerator to keep them fresh for up to a week.Experiment with different toppings like guacamole, salsa, or shredded chicken for variety.