
Lazy Pierogi
成本 $15, 保存 $10
來源: Recommended by CookPal
- 80 分鐘
- 8 份量
- $15
Lazy Pierogi
成本 $15, 保存 $10
來源: Recommended by CookPal
- 80 分鐘
- 8 份量
- $15
食材
Main Ingredients
- 3 pounds sauerkraut
- 🧅 1 onion, chopped
- 🍝 1 pound uncooked rotini pasta
- 🍄 1 pound fresh mushrooms, chopped
Dairy and Condiments
- 🧈 ½ pound butter
- 2 (10.75 ounce) cans condensed cream of mushroom soup
步驟
Place the sauerkraut and onion in a large skillet over medium-low heat with enough water to cover. Simmer 1 hour, or until most of the water has cooked off.
Bring a large pot of lightly salted water to a boil. Add rotini and cook for 8 to 10 minutes or until al dente; drain.
In a medium skillet over medium heat, saute the mushrooms in 2 tablespoons of the butter for about 5 minutes.
Stir the remaining butter, cooked pasta, and cream of mushroom soup into the sauerkraut mixture. Cook and stir 15 minutes, or until heated through.
營養成分
每份🔥
529
卡路里
- 12蛋白質
- 58碳水化合物
- 29脂肪
💡 If serving as leftovers, add a bit of water before reheating to restore moisture.For deeper flavors, allow the casserole to rest before serving.Optionally, top with shredded cheese for added creaminess.