
Kentucky Biscuits
成本 $5, 保存 $12
來源: Recommended by CookPal
- 15 分鐘
- 12 份量
- $5
Kentucky Biscuits
成本 $5, 保存 $12
來源: Recommended by CookPal
- 15 分鐘
- 12 份量
- $5
食材
Dry Ingredients
- 2 cups all-purpose flour
- 2 ½ teaspoons baking powder
- ½ teaspoon baking soda
- 🧂 1 dash salt
- 🍚 1 tablespoon white sugar
Wet Ingredients
- 🧈 ½ cup butter
- 🥛 ¾ cup buttermilk
步驟
Preheat oven to 400 degrees F (200 degrees C).
In a bowl, mix the flour, baking powder, baking soda, salt, and sugar. Cut in the butter until the mixture resembles coarse crumbs. Mix in the buttermilk.
Turn out the mixture onto a lightly floured surface, knead for 2 minutes, and transfer to an ungreased baking sheet. Roll into a 6x6 inch square, and cut into 12 even sections. Do not separate.
Bake in the preheated oven for 15 minutes, or until a knife inserted into the square comes out clean. Separate into biscuits, and serve hot.
營養成分
每份🔥
154
卡路里
- 3蛋白質
- 18碳水化合物
- 8脂肪
💡 Serve these biscuits hot with butter, jam, or honey for added flavor.Avoid over-kneading the dough to keep the biscuits light and fluffy.To achieve a golden-brown finish, brush the top of the biscuits lightly with melted butter before baking.