Jen's Nachos

Name: Jen's Nachos
Total time: 10 min
Yield: 4 份量
Ingredients: 🥩 1 pound ground beef; 🧀 8 ounces shredded Cheddar cheese; ¾ (18 ounce) bottle barbecue sauce; 🍅 1 (14.5 ounce) can stewed tomatoes, drained; 🌽 1 (15 ounce) can whole kernel corn, drained; 🍪 1 (14.5 ounce) package nacho-flavor tortilla chips

成本 $15, 保存 $10

來源: Recommended by CookPal

10 分鐘
4 份量
$15

Jen's Nachos

成本 $15, 保存 $10

來源: Recommended by CookPal

10 分鐘
4 份量
$15

食材

Main ingredients
- 🥩 1 pound ground beef
- 🧀 8 ounces shredded Cheddar cheese
- ¾ (18 ounce) bottle barbecue sauce
- 🍅 1 (14.5 ounce) can stewed tomatoes, drained
- 🌽 1 (15 ounce) can whole kernel corn, drained
- 🍪 1 (14.5 ounce) package nacho-flavor tortilla chips

步驟

Brown beef in a large skillet over medium-high heat. Drain the fat from the pan once the meat is browned.

Mix Cheddar cheese, tomatoes, corn, and barbecue sauce into the meat. Heat this mixture, stirring occasionally.

While the mixture is heating, prepare beds of chips onto 4 plates. Pour the hot mixture over the chips and serve.

營養成分

每份

🔥

1355

卡路里

45
蛋白質
124
碳水化合物
77
脂肪

💡 For a spicier kick, add some chopped jalapeños or a few dashes of hot sauce to the meat mixture.Use freshly shredded cheese for better melting consistency.If you're looking for a healthier option, substitute ground beef with ground turkey or plant-based meat.