Homemade Biscuit Mix

Name: Homemade Biscuit Mix
Total time: 10 min
Yield: 48 份量
Ingredients: 10 cups all-purpose flour; ½ cup baking powder; 2 tablespoons white sugar; 🧂 2 teaspoons salt; 1 ¼ cups vegetable oil

成本 $4.5, 保存 $10

來源: Recommended by CookPal

10 分鐘
48 份量
$4.5

Homemade Biscuit Mix

成本 $4.5, 保存 $10

來源: Recommended by CookPal

10 分鐘
48 份量
$4.5

食材

Dry Ingredients
- 10 cups all-purpose flour
- ½ cup baking powder
- 2 tablespoons white sugar
- 🧂 2 teaspoons salt
Wet Ingredients
- 1 ¼ cups vegetable oil

步驟

Combine flour, baking powder, sugar, and salt in a mixing bowl.

Add vegetable oil and mix with a fork or pastry blender. Ensure small lumps remain in the mixture.

Store the mixture in an airtight container in a cool, dry place for up to three months.

營養成分

每份

🔥

148

卡路里

3
蛋白質
21
碳水化合物
6
脂肪

💡 For best results, use a high-quality all-purpose flour.To make biscuits, mix 2 cups of this biscuit mix with 2/3 cup milk and bake at 450°F until golden brown.This mixture is versatile and can be used for pancakes or waffles by adjusting liquid ratios.Keep the container sealed to ensure freshness.