
Homemade Baked Beans
成本 $12, 保存 $6
來源: Recommended by CookPal
- 55 分鐘
- 8 份量
- $12
Homemade Baked Beans
成本 $12, 保存 $6
來源: Recommended by CookPal
- 55 分鐘
- 8 份量
- $12
食材
Proteins
- ½ pound bacon
Beans
- 2 (14.5 ounce) cans Great Northern beans, rinsed and drained
Vegetables
- 🧅 2 small onions, chopped
Liquids
- 1 cup water (Optional)
Flavorings and Sweeteners
- ¾ cup packed brown sugar
- 3 tablespoons ketchup
- 3 tablespoons molasses
- 1 tablespoon vinegar
- 1 tablespoon mustard
- 🧂 1 teaspoon salt
- 1 teaspoon garlic powder
步驟
Preheat the oven to 350 degrees F (175 degrees C). Grease a 2 1/2-quart baking dish.
Place bacon in a large skillet and cook over medium-high heat until crisp, about 10 minutes; drain and cool on paper towels. Crumble bacon once cooled.
Mix bacon, beans, onions, water, brown sugar, ketchup, molasses, vinegar, mustard, salt, and garlic powder together in the prepared baking dish. Cover the dish with aluminum foil.
Bake in preheated oven until bubbling, 45 minutes.
營養成分
每份🔥
361
卡路里
- 11蛋白質
- 51碳水化合物
- 13脂肪
💡 You can adjust the sweetness level by reducing the amount of brown sugar or molasses.For a vegetarian version, omit bacon and use a plant-based meat substitute or additional seasonings.Let the baked beans sit for a few minutes after baking to let the flavors meld together before serving.