Green Bean Tater Tot Casserole

Name: Green Bean Tater Tot Casserole
Total time: 30 min
Yield: 4 份量
Ingredients: 🍖 1/2 pound ground beef; 1 (10.75 ounce) can condensed cream of mushroom soup; 🥛 10 ¾ fluid ounces skim milk; 🧄 1 teaspoon garlic salt; 🌱 1 (14.5 ounce) can French style green beans; 🥔 1/2 (32 ounce) package tater tots

成本 $10, 保存 $15

來源: Recommended by CookPal

30 分鐘
4 份量
$10

Green Bean Tater Tot Casserole

成本 $10, 保存 $15

來源: Recommended by CookPal

30 分鐘
4 份量
$10

食材

Main Ingredients
- 🍖 1/2 pound ground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 🥛 10 ¾ fluid ounces skim milk
- 🧄 1 teaspoon garlic salt
- 🌱 1 (14.5 ounce) can French style green beans
- 🥔 1/2 (32 ounce) package tater tots

步驟

Preheat the oven to 375 degrees F (190 degrees C).

Brown ground beef in a large skillet over high heat until browned and crumbly; drain fat.

Stir in condensed soup, milk, garlic salt, and green beans.

Pour mixture into a medium-sized casserole dish and top with a layer of tater tots.

Bake in preheated oven until tater tots are browned and crispy, about 30 minutes.

營養成分

每份

🔥

404

卡路里

17
蛋白質
41
碳水化合物
22
脂肪

💡 For a crispier topping, try broiling the casserole for an additional 1-2 minutes at the end.You can substitute ground turkey or chicken for the beef to lower the fat content.Add shredded cheese on top of the tater tots for an extra layer of flavor.