Garlic Rice

Name: Garlic Rice
Total time: 15 min
Yield: 4 份量
Ingredients: 2 tablespoons vegetable oil; 2 tablespoons ground pork; 🧄 1 ½ tablespoons chopped garlic; 🍚 4 cups cooked white rice; 🧂 1 ½ teaspoons garlic salt; Ground black pepper to taste

成本 $5, 保存 $7

來源: Recommended by CookPal

15 分鐘
4 份量
$5

Garlic Rice

成本 $5, 保存 $7

來源: Recommended by CookPal

15 分鐘
4 份量
$5

食材

Main
- 2 tablespoons vegetable oil
- 2 tablespoons ground pork
- 🧄 1 ½ tablespoons chopped garlic
- 🍚 4 cups cooked white rice
- 🧂 1 ½ teaspoons garlic salt
- Ground black pepper to taste

步驟

Gather the ingredients.

Heat oil in a large skillet over medium-high heat. Cook and stir ground pork and garlic in hot oil until garlic is golden brown, ensuring it doesn't burn.

Stir in cooked rice and season with garlic salt and black pepper.

Cook and stir until heated through and well blended, about 3 minutes.

營養成分

每份

🔥

293

卡路里

6
蛋白質
46
碳水化合物
9
脂肪

💡 For added flavor, consider garnishing with chopped fresh parsley or green onions.Use cold, day-old rice to prevent sticking during frying.Try substituting ground pork with shrimp, chicken, or tofu for variation.