
French Onion Burgers
成本 $16, 保存 $20
來源: Recommended by CookPal
- 30 分鐘
- 6 份量
- $16
French Onion Burgers
成本 $16, 保存 $20
來源: Recommended by CookPal
- 30 分鐘
- 6 份量
- $16
食材
Vegetables
- 🍄 8 ounces sliced mushrooms
Dairy
- 🧈 1/4 cup butter
- 🧀 12 slices Havarti cheese
Condiments
- 6 tablespoons mayonnaise
Protein
- 🥩 2 pounds ground beef
Seasoning
- 1 (1 ounce) packet onion soup mix
步驟
Preheat a large skillet over medium heat. Place hamburger bun halves, cut-sides down, in the hot skillet until lightly toasted, 2 to 3 minutes. Remove toasted buns to a plate.
Preheat an outdoor grill for medium heat. Heat butter in a large saucepan over medium heat on the grill. Add mushrooms and onions; season with salt and black pepper and cook and stir until mushrooms are lightly browned, about 20 minutes.
Mix ground beef and onion soup mix in a bowl using your hands. Form mixture into 6 hamburger patties.
Lightly oil grill grates. Grill burgers for about 5 minutes, then flip and grill to your desired doneness. A meat thermometer inserted near the center of patties should read 180 degrees F (82 degrees C).
Remove burgers from heat to rest for 5 minutes. Spread each bun with 1 tablespoon mayonnaise, and add burgers; divide mushrooms and onions between burgers to serve.
營養成分
每份🔥
961
卡路里
- 61蛋白質
- 35碳水化合物
- 63脂肪
💡 Use a meat thermometer to ensure your burgers are cooked to a safe internal temperature of 180°F (82°C).Toast the buns to add an extra layer of flavor and crunch to your burgers.Havarti cheese offers a creamy, mild taste, but you can substitute with other cheeses like Swiss or Gouda.