
Famous Chicken Adobo
成本 $15, 保存 $25
來源: Recommended by CookPal
- 45 分鐘
- 6 份量
- $15
Famous Chicken Adobo
成本 $15, 保存 $25
來源: Recommended by CookPal
- 45 分鐘
- 6 份量
- $15
食材
Main Ingredients
- 🍗 1 (3 pound) chicken, cut into pieces
Vegetables
- 🧅 1 large onion, quartered and sliced
- 🧄 2 tablespoons minced garlic
Condiments and Spices
- 🥣 ⅔ cup low sodium soy sauce
- ⅓ cup white vinegar
- 1 tablespoon garlic powder
- 2 teaspoons black pepper
- 1 bay leaf
Cooking Essentials
- 2 tablespoons vegetable oil
步驟
Heat vegetable oil in a large skillet over medium-high heat. Cook chicken pieces until golden brown, 2 to 3 minutes per side. Transfer chicken to a plate and set aside.
Add onion and garlic to the skillet; cook until softened and brown, about 3 to 5 minutes.
Pour in soy sauce and vinegar and season with garlic powder, black pepper, and bay leaf.
Return chicken to pan, increase heat to high, and bring to a boil. Reduce heat to medium-low, cover, and simmer until chicken is tender and cooked through, 35 to 40 minutes.
營養成分
每份🔥
361
卡路里
- 33蛋白質
- 7碳水化合物
- 22脂肪
💡 Serve the adobo with steamed rice to soak up the flavorful sauce.For extra richness, let the sauce simmer uncovered for a few minutes before serving to thicken.Add a bit of sugar or honey to balance the acidity if you prefer a slightly sweeter taste.