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Eggnog Latte

Eggnog Latte

成本 $2.5, 保存 $3.5

來源: Recommended by CookPal

  • 1 分鐘
  • 1 份量
  • $2.5

食材

  • Liquid Ingredients

    • 🥛 ⅓ cup 2% milk
    • 🥛 ⅔ cup eggnog

  • Coffee

    • ☕ 1 (1.5 fluid ounce) jigger brewed espresso

  • Seasoning

    • 🧂 1 pinch ground nutmeg

步驟

1

Gather all ingredients.

2

Pour milk and eggnog into a steaming pitcher and heat to between 145°F to 165°F (65°C to 70°C) using the steaming wand.

3

Brew a shot of espresso; pour into a mug. Pour steamed milk and eggnog into the mug, using a spoon to hold back the foam.

4

Spoon foam over the top. Sprinkle nutmeg on top of foam.

營養成分

每份

🔥

275

卡路里

  • 9
    蛋白質
  • 27
    碳水化合物
  • 15
    脂肪

💡 For a richer flavor, consider using whole milk instead of 2% milk.If you don't have a steaming wand, heat the milk and eggnog on the stove over low heat, whisking constantly to avoid scorching.Using freshly grated nutmeg will enhance the aroma of the latte.Pair this latte with holiday cookies for an extra festive treat.