Easy Malai Kulfi

Name: Easy Malai Kulfi
Total time: 60 min
Yield: 6 份量
Ingredients: 🥛 2 cups whole milk; 🥛 ½ cup condensed milk; ¼ cup dry milk powder; 🧂 2 teaspoons white sugar, or to taste; ½ teaspoon ground cardamom; 1 pinch saffron threads; ¼ cup chopped pistachio nuts

成本 $5.5, 保存 $8

來源: Recommended by CookPal

60 分鐘
6 份量
$5.5

Easy Malai Kulfi

成本 $5.5, 保存 $8

來源: Recommended by CookPal

60 分鐘
6 份量
$5.5

食材

Dairy
- 🥛 2 cups whole milk
- 🥛 ½ cup condensed milk
- ¼ cup dry milk powder
Spices
- 🧂 2 teaspoons white sugar, or to taste
- ½ teaspoon ground cardamom
- 1 pinch saffron threads
Nuts
- ¼ cup chopped pistachio nuts

步驟

Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil.

Add the sugar, cardamom, and saffron to the boiling milk. Reduce heat to low and simmer, stirring frequently, for 10 minutes.

Remove from heat and allow to cool to room temperature. Fold the pistachio nuts into the mixture.

Pour the mixture into popsicle molds and freeze until solid, about 1 hour.

營養成分

每份

🔥

194

卡路里

7
蛋白質
23
碳水化合物
9
脂肪

💡 Use high-quality saffron for better aroma and flavor.To avoid ice crystals, ensure the mixture is smooth before freezing.You can substitute pistachios with almonds or cashews for variation.