Creamy Chicken Cordon Bleu Casserole

Name: Creamy Chicken Cordon Bleu Casserole
Total time: 45 min
Yield: 8 份量
Ingredients: 🍝 1 (8 ounce) package wide egg noodles; 🍗 2 cups chopped cooked chicken breast; 8 ounces cooked ham, cubed; 8 ounces Swiss cheese, cubed; 1 (10.5 ounce) can reduced-fat, reduced-sodium cream of chicken soup; 🥛 1/2 cup 2% milk; 1/2 cup light sour cream; 1/4 cup grated Parmesan cheese; 🧈 2 tablespoons butter; 1/3 cup seasoned bread crumbs

成本 $15, 保存 $25

來源: Recommended by CookPal

45 分鐘
8 份量
$15

Creamy Chicken Cordon Bleu Casserole

成本 $15, 保存 $25

來源: Recommended by CookPal

45 分鐘
8 份量
$15

食材

Pasta / Noodles
- 🍝 1 (8 ounce) package wide egg noodles
Protein
- 🍗 2 cups chopped cooked chicken breast
- 8 ounces cooked ham, cubed
Cheese / Dairy
- 8 ounces Swiss cheese, cubed
- 1 (10.5 ounce) can reduced-fat, reduced-sodium cream of chicken soup
- 🥛 1/2 cup 2% milk
- 1/2 cup light sour cream
- 1/4 cup grated Parmesan cheese
Condiments & Seasoning
- 🧈 2 tablespoons butter
- 1/3 cup seasoned bread crumbs

步驟

Gather all ingredients.

Preheat the oven to 350°F (175°C). Lightly grease a 9x13-inch casserole dish.

Bring a large pot of lightly salted water to a boil. Cook egg noodles until tender, 7 to 9 minutes. Drain and transfer to the casserole dish.

Top noodles with chicken, ham, and Swiss cheese.

Combine condensed soup, milk, and sour cream in a bowl; spoon over noodle mixture.

Melt butter in a skillet over medium heat; stir in bread crumbs and Parmesan cheese, coating crumbs evenly. Sprinkle over casserole.

Bake casserole in the oven until bubbling and lightly browned, about 30 minutes.

Allow to cool slightly before serving.

營養成分

每份

🔥

455

卡路里

30
蛋白質
30
碳水化合物
24
脂肪

💡 Save time by using rotisserie chicken for the cooked chicken breast.For a crunchier topping, mix bread crumbs with crushed cornflakes.You can substitute other types of cheese, such as Gruyere, for Swiss cheese.