Cream Cheese Frosting without Powdered Sugar

Name: Cream Cheese Frosting without Powdered Sugar
Yield: 8 份量
Ingredients: 🧀 1 (8 ounce) package cream cheese, softened; 🧈 2 tablespoons unsalted butter, melted and cooled; 🟤 2 tablespoons light brown sugar; 🍯 1 tablespoon honey; 1 teaspoon vanilla extract; 1 teaspoon almond extract

成本 $3.5, 保存 $7

來源: Recommended by CookPal

8 份量
$3.5

Cream Cheese Frosting without Powdered Sugar

成本 $3.5, 保存 $7

來源: Recommended by CookPal

8 份量
$3.5

食材

Base Ingredients
- 🧀 1 (8 ounce) package cream cheese, softened
- 🧈 2 tablespoons unsalted butter, melted and cooled
Sweeteners
- 🟤 2 tablespoons light brown sugar
- 🍯 1 tablespoon honey
Flavoring
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract

步驟

Beat cream cheese, butter, brown sugar, vanilla, and almond extract with an electric mixer in a large bowl until mixture begins to stiffen.

Pour in honey. Continue beating until a whipped consistency is reached; do not overmix as it will collapse.

Use immediately or store covered in the refrigerator.

營養成分

每份

🔥

147

卡路里

2
蛋白質
6
碳水化合物
13
脂肪

💡 Do not overmix to avoid the frosting collapsing.Use immediately for best texture, or refrigerate for up to 3 days.This pairs well with spiced or fruity cakes like carrot, banana, or applesauce cake.