
Chicken Spaghetti Sauce
成本 $12, 保存 $8
來源: Recommended by CookPal
- 20 分鐘
- 4 份量
- $12
Chicken Spaghetti Sauce
成本 $12, 保存 $8
來源: Recommended by CookPal
- 20 分鐘
- 4 份量
- $12
食材
Main Ingredients
- 1 tablespoon extra-virgin olive oil
- 🍗 1 pound ground chicken
- 🧅 1 small onion, diced
- 🧄 1 clove garlic, crushed
- 2 teaspoons dried basil
- 🧂 1 pinch kosher salt to taste
- 1 pinch ground black pepper to taste
- 🍅 1 (14 ounce) can whole peeled tomatoes
- 🧀 ¼ cup grated Parmesan cheese
步驟
Heat olive oil in a large skillet over medium-high heat. Cook and stir chicken and onion together in hot oil until chicken has completely browned and onions are tender.
Stir garlic, basil, kosher salt, and black pepper into the chicken mixture; cook for 1 minute.
Blend tomatoes in a blender until smooth; pour over the chicken mixture and bring to a simmer. Cook the mixture at a simmer until hot and the sauce has thickened slightly.
Sprinkle Parmesan cheese over the mixture and stir well.
營養成分
每份🔥
505
卡路里
- 15蛋白質
- 101碳水化合物
- 9脂肪
💡 If you prefer a thicker sauce, you can add 1/2 can of tomato paste.Serve over freshly cooked spaghetti noodles for best results.For a slightly richer flavor, consider using crushed tomatoes instead of whole peeled ones.Garnish with fresh basil leaves for added aroma and presentation.