Chicken Soba Noodle Soup

Name: Chicken Soba Noodle Soup
Total time: 20 min
Yield: 8 份量
Ingredients: 2 tablespoons olive oil; 🧅 ¼ medium onion, diced; 🧄 4 cloves garlic, minced; 🥕 3 medium carrots, chopped; 2 stalks celery, chopped; 2 (32 fluid ounce) containers chicken broth; 1 tablespoon curry powder; 🧂 1 teaspoon salt, or more to taste; ½ teaspoon ground black pepper; ½ teaspoon ground white pepper; 1 tablespoon butter; 🍗 3 (5 ounce) skinless, boneless chicken breasts, cubed; 4 (8 ounce) packages dried soba noodles; ½ cup frozen peas

成本 $15, 保存 $10

來源: Recommended by CookPal

20 分鐘
8 份量
$15

Chicken Soba Noodle Soup

成本 $15, 保存 $10

來源: Recommended by CookPal

20 分鐘
8 份量
$15

食材

Base ingredients
- 2 tablespoons olive oil
- 🧅 ¼ medium onion, diced
- 🧄 4 cloves garlic, minced
- 🥕 3 medium carrots, chopped
- 2 stalks celery, chopped
- 2 (32 fluid ounce) containers chicken broth
Spices and seasonings
- 1 tablespoon curry powder
- 🧂 1 teaspoon salt, or more to taste
- ½ teaspoon ground black pepper
- ½ teaspoon ground white pepper
Proteins and starches
- 1 tablespoon butter
- 🍗 3 (5 ounce) skinless, boneless chicken breasts, cubed
- 4 (8 ounce) packages dried soba noodles
- ½ cup frozen peas

步驟

Heat olive oil in a stockpot over medium heat. Add onion and garlic and sauté for 2 minutes. Add carrots and celery and sauté for 2 more minutes. Add chicken broth and bring to a boil. Stir in curry powder, salt, and both peppers. Reduce heat to a simmer.

Melt butter in a skillet over medium-high heat. Add chicken and sauté until golden brown and the juices run clear, about 5 to 7 minutes.

Add cooked chicken to the simmering broth and return to a boil. Add soba noodles and peas, and cook, stirring occasionally, until noodles are tender yet firm to the bite, about 5 minutes.

營養成分

每份

🔥

524

卡路里

30
蛋白質
91
碳水化合物
8
脂肪

💡 For a richer flavor, add a dash of sesame oil before serving.If you prefer spiciness, you can add a pinch of chili flakes or a dash of hot sauce.Soba noodles cook quickly, so be careful not to overcook them.Store leftovers in an airtight container in the refrigerator for up to 3 days.