env: dev (uid: )
CookPal AI
Brown Sugar and Pineapple Glazed Ham

Brown Sugar and Pineapple Glazed Ham

成本 $25, 保存 $60

來源: Recommended by CookPal

  • 90 分鐘
  • 20 份量
  • $25

食材

  • Protein

    • 1 (6 pound) fully-cooked, bone-in ham

  • Fruit

    • 1 fresh pineapple

  • Liquid

    • 2 (6 ounce) cans pineapple juice

  • Sweetener

    • 1 cup brown sugar

步驟

1

Gather all ingredients.

2

Preheat the oven to 325°F (165°C). Place ham, cut-side down, into a roasting pan.

3

Cut skin off pineapple and slice into 1/2-inch-thick rings. Use a round cutter to remove cores. Pin rings onto ham with toothpicks.

4

Bake ham in the preheated oven for 30 minutes.

5

Mix pineapple juice and brown sugar in a microwave-safe bowl. Microwave on medium until glaze is boiling and slightly thickened.

6

Pour 1/2 of the glaze evenly over ham and pineapple rings. Bake ham for 30 minutes more, then pour remaining glaze over ham.

7

Continue baking ham until meat thermometer reads 140°F (60°C), approx. 30-60 minutes.

8

Enjoy your Brown Sugar and Pineapple Glazed Ham!

營養成分

每份

🔥

396

卡路里

  • 24
    蛋白質
  • 16
    碳水化合物
  • 26
    脂肪

💡 Store leftover ham in the fridge for up to 5 days or freeze for longer storage.Use fresh pineapple to enhance the flavor and avoid canned alternatives.The glaze will be very hot and sticky, handle with caution.