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CookPal AI
Best Matzo Balls

Best Matzo Balls

成本 $8, 保存 $15

來源: Recommended by CookPal

  • 55 分鐘
  • 16 份量
  • $8

食材

  • Main

    • 🥚 4 large eggs
    • 6 tablespoons olive oil
    • ⅓ cup club soda
    • 2 tablespoons club soda
    • 🧂 ½ teaspoon salt
    • 1 ½ cups matzo meal
    • 💧 4 quarts water

步驟

1

Whisk eggs and olive oil in a bowl until combined; stir both amounts of club soda and salt into egg mixture. Mix matzo meal into wet ingredients to form a workable dough; if mixture is too wet, stir in 1/4 cup more matzo meal. Cover and refrigerate for 30 minutes.

2

Bring water to a boil in a large pot. Wet your hands and form matzo ball dough into walnut-size balls.

3

Gently place matzo balls into boiling water. Reduce heat to low, cover, and simmer matzo balls until tender, 25 to 30 minutes.

營養成分

每份

🔥

106

卡路里

  • 3
    蛋白質
  • 10
    碳水化合物
  • 6
    脂肪

💡 For firmer matzo balls, reduce the amount of club soda or add 1/4 cup additional matzo meal.Wet your hands before forming the matzo balls to prevent sticking.Serve the matzo balls in a flavorful broth for best results.