
Beefs Portuguese Style
成本 $25, 保存 $40
來源: Recommended by CookPal
- 20 分鐘
- 6 份量
- $25
Beefs Portuguese Style
成本 $25, 保存 $40
來源: Recommended by CookPal
- 20 分鐘
- 6 份量
- $25
食材
Sauce and Marinade
- 🍷 ¾ cup red wine
- 💧 ¼ cup water
- 🧄 10 cloves garlic, chopped
- 1 tablespoon chile paste
- ½ teaspoon white pepper
- 🧂 ½ teaspoon salt
Beef
- 🥩 6 (4 ounce) beef tenderloin steaks
Cooking Oil
- ⅓ cup vegetable oil
步驟
In a medium bowl, combine red wine, water, garlic, chile paste, white pepper, and salt. Add beef, and turn to coat evenly.
In a large heavy skillet over medium heat, fry 3 steaks for 2 minutes on each side. Set steaks aside, and drain liquids into the red wine mixture. Repeat with remaining beef.
Pour oil into skillet, and reduce heat to medium-low. Fry steaks for a second time, 2 minutes on each side. Drain oil, and return all steaks and marinade to the pan. Allow to boil for 2 minutes.
營養成分
每份🔥
467
卡路里
- 21蛋白質
- 4碳水化合物
- 39脂肪
💡 Marinate the beef for at least 30 minutes for better flavor.Use a cast iron skillet for even heating and to achieve the perfect sear.Serve this dish with a side of mashed potatoes or crusty bread.