
BBQ Pork for Sandwiches
成本 $15, 保存 $30
來源: Recommended by CookPal
- 270 Min
- 12 份量
- $15
BBQ Pork for Sandwiches
成本 $15, 保存 $30
來源: Recommended by CookPal
- 270 Min
- 12 份量
- $15
食材
Main Ingredients
- 1 (14 ounce) can beef broth
- 3 pounds boneless pork ribs
- 1 (18 ounce) bottle barbeque sauce
步驟
1
Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks.
2
Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce.
3
Bake in the preheated oven for 30 minutes, or until heated through.
營養成分
每份🔥
355
卡路里
- 30g蛋白質
- 15g碳水化合物
- 18g脂肪
💡 小提示
Serve on buns with French fries or potato chips for a classic BBQ meal.If you prefer a spicier taste, mix your favorite hot sauce into the BBQ sauce before baking.Leftovers can be stored in the fridge for up to 5 days and reheated easily.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。