Basic Cheese Polenta
成本 $5, 保存 $3
來源: Recommended by CookPal
- 30 Min
- 4 份量
- $5
Basic Cheese Polenta
成本 $5, 保存 $3
來源: Recommended by CookPal
- 30 Min
- 4 份量
- $5
食材
Main
- 1 cup cornmeal
- 💧 1 cup cold water
- 🧂 1 teaspoon salt
- 💧 3 cups boiling water
- 🧀 1 cup grated Parmesan cheese
步驟
1
In a mixing bowl, combine cornmeal, cold water, and salt. Grease a loaf pan.
2
Bring the remaining 3 cups of water to a rolling boil and stir in the cornmeal mixture. Bring the mixture back to a boil while stirring constantly.
3
Reduce the heat to a simmer and stir in the Parmesan cheese. Let the mixture simmer for 20 to 30 minutes, stirring frequently.
4
Once thickened, spread the mixture into the loaf pan. Refrigerate for at least 4 hours before serving.
營養成分
每份🔥
214
卡路里
- 10g蛋白質
- 28g碳水化合物
- 6g脂肪
💡 小提示
For best texture, use freshly grated Parmesan cheese.You can slice and fry the chilled polenta for a crispy version.Serve as a side dish to grilled vegetables or stews.
⚠️ 注意事項
此食譜僅供參考，具體使用需根據個人體質進行調整。