
Baked Kale Chips
成本 $3, 保存 $5
來源: Recommended by CookPal
- 20 分鐘
- 6 份量
- $3
Baked Kale Chips
成本 $3, 保存 $5
來源: Recommended by CookPal
- 20 分鐘
- 6 份量
- $3
食材
Vegetables
- 🥬 1 bunch kale
Seasoning
- 1 tablespoon olive oil
- 🧂 1 teaspoon flaked sea salt
步驟
Gather all ingredients.
Preheat the oven to 300 degrees F (150 degrees C). Line a rimmed baking sheet with parchment paper.
With a knife or kitchen shears, carefully remove kale leaves from the thick stems; tear into bite-sized pieces.
Wash and thoroughly dry kale with a salad spinner.
Drizzle kale leaves with olive oil and toss to combine. Spread out in an even layer on the baking sheet without overlapping and sprinkle with salt.
Bake until the edges start to brown but are not burnt, about 20 to 30 minutes.
Enjoy!
營養成分
每份🔥
58
卡路里
- 3蛋白質
- 8碳水化合物
- 3脂肪
💡 Make sure the kale is thoroughly dry before baking to ensure crispiness.You can add a variety of seasonings such as garlic powder, paprika, or nutritional yeast for extra flavor.Store leftovers in an airtight container to retain crispiness.