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CookPal AI
Amazingly Tasty and Crispy Chicken Schnitzel

Amazingly Tasty and Crispy Chicken Schnitzel

Cost $25, save $15

Source: Recommended by CookPal

  • 6 Min
  • 12 Servings
  • $25

INGREDIENTS

  • For Coating and Frying

    • 🥚 2 large eggs
    • 🍯 3 tablespoons honey
    • 3 tablespoons Dijon mustard
    • 2 ½ tablespoons soy sauce
    • 🧄 1 tablespoon crushed garlic
    • 3 cups bread crumbs
    • 🧂 1 teaspoon salt
    • 🌶 1 teaspoon ground black pepper
    • Vegetable oil for frying

  • Main Ingredient

    • 🍗 12 boneless chicken breast halves, pounded very thin

  • For Serving

    • 🍋 1 lemon, cut into wedges

STEPS

1

Whisk eggs, honey, Dijon mustard, soy sauce, and garlic together in a bowl. Mix bread crumbs, salt, and pepper together in a shallow bowl.

2

Heat 1/2 to 1 inch of vegetable oil in a heavy skillet to 350°F (175°C). Alternatively, use a deep fryer.

3

Put chicken slices in the egg mixture and knead until fully coated. Press chicken in the bread crumbs until evenly coated.

4

Working in batches, carefully place chicken in the hot oil using tongs and cook until no longer pink in the center and browned on the outside, 3 to 4 minutes per side. Drain on paper towels and serve with lemon wedges.

NUTRIENTS

Per 1 serving

🔥

268

Calories

  • 23
    Protein
  • 25
    Carbs
  • 8
    Fats

💡 Pound chicken breasts thin for even cooking and crispiness.Serve with a side of salad or mashed potatoes for a complete meal.Ensure the oil is at the right temperature to prevent sogginess or burning.Work in small batches to maintain the oil's temperature.