Egg-free

• 
  30
  Min

  Tuna Steak with Perilla Leaves

  Cost $10, save $15

• 
  30
  Min

  Butternut Squash Soup

  Cost $7, save $5

• 
  40
  Min

  Roasted Squash

  Cost $5, save $3

• 
  15
  Min

  Curry Butter Shrimp Stir-fry

  Cost $10, save $15

• 
  10
  Min

  Pollock Roe and Cucumber Bibimbap

  Cost $5, save $8

• 
  10
  Min

  Quick Zucchini Rice Bowl

  Cost $5, save $10

• 
  15
  Min

  Banana Hotcakes

  Cost $5, save $10

• 
  10
  Min

  Enoki Mushroom Bacon Stir-fry

  Cost $5, save $10

• 
  20
  Min

  Easy and Delicious Pork Jjageuli

  Cost $15, save $10

• 
  20
  Min

  Braised Quail Eggs with Konjac

  Cost $10, save $5

• 
  15
  Min

  Sweet Spinach Gochujang Salad

  Cost $5, save $10

• 
  15
  Min

  Spring Cabbage Doenjang Salad

  Cost $5, save $10

• 
  20
  Min

  Chicken Breast and Cabbage Rice Bowl

  Cost $5, save $8

• 
  60
  Min

  Chicken Breast and Sweet Potato Stir-fry

  Cost $10, save $5

• 
  30
  Min

  Samgyeopsal Stir-fried Spicy Pork

  Cost $12, save $8

• 
  15
  Min

  Butter Garlic Shrimp

  Cost $10, save $5

• 
  30
  Min

  Sweet Potato Cookie

  Cost $5, save $10

• 
  30
  Min

  Tuna Flavored Furikake

  Cost $5, save $10

• 
  30
  Min

  Beef Glass Noodle Hot Pot

  Cost $15, save $10

• 
  30
  Min

  Enoki Mushroom Bacon Rolls

  Cost $5, save $10