Deep-fry

• 
  30
  Min

  Hwangtae Gangjeong (Crispy Pollock Snack)

  Cost $10, save $15

• 
  15
  Min

  Nashville Hot Turkey Legs

  Cost $20, save $15

• 
  3
  Min

  Puffy Taco Shells

  Cost $5, save $10

• 
  10
  Min

  Tia and David's Deep-Fried Tortellini

  Cost $10, save $5

• 
  20
  Min

  Crispy Tofu Bites

  Cost $5, save $8

• 
  6
  Min

  Egg-Fried Tofu

  Cost $6, save $10

• 
  60
  Min

  Krusczyki

  Cost $8.5, save $15

• 
  15
  Min

  Sweet and Spicy Tempeh with Long Beans

  Cost $8.5, save $5

• 
  55
  Min

  Arroz Tapado (Rice-On-Top)

  Cost $15, save $10

• 
  361
  Min

  Crispy Tuna Croquettes

  Cost $18.5, save $25

• 
  36
  Min

  Deep-Fried Camembert and Cranberry Sauce

  Cost $20, save $15

• 
  63.33
  Min

  Chef John's Patatas Bravas

  Cost $10, save $8

• 
  15
  Min

  Deep-Fried Mushrooms

  Cost $8, save $10

• 
  59
  Min

  Cajun Deep-Fried Turkey

  Cost $45, save $35

• 
  15
  Min

  Real Wisconsin Fried Cheese Curds

  Cost $12, save $20

• 
  30
  Min

  Deep-Fried California Roll Rice Balls

  Cost $15, save $10

• 
  65
  Min

  Deep-Fried Sous Vide Egg Yolks

  Cost $10, save $5

• 
  10
  Min

  St. Louis Toasted Ravioli

  Cost $10, save $15

• 
  30
  Min

  Balah el Sham (Egyptian Choux Pastry)

  Cost $8, save $10

• 
  15
  Min

  Fried Boursin Balls

  Cost $8, save $12