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CookGo
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Vienna Dumpling Stir-fry

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 10 dumplings
    • 1 pack small Vienna sausages

  • Seasoning

    • đź’§ 1 tbsp water
    • 1 tbsp soy sauce
    • 2 tbsp gochujang
    • 2 tbsp ketchup
    • 1.5 tbsp corn syrup
    • 🧄 1 tsp minced garlic
    • a dash of sesame oil
    • a dash of sesame seeds

STEPS

1

Pan-fry the dumplings in a lightly oiled pan until golden brown.

2

Make small cuts on the Vienna sausages as desired and stir-fry them in the pan. Optionally, add chopped onions for extra flavor.

3

Once the sausages are cooked, add the dumplings to the pan.

4

Add the prepared seasoning sauce and mix well until the ingredients are evenly coated.

5

Sprinkle sesame seeds on top and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

This dish works well as a snack, side dish, or even a party appetizer.You can substitute Vienna sausages with other types of sausages or protein sources.Leftovers can be stored in the fridge and reheated for later consumption.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.