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CookGo
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Sugar Pie IV

Cost $8.5, save $10

Source: Recommended by CookGo

  • 40 Min
  • 10 Servings
  • $8.5

INGREDIENTS

  • Main Ingredients

    • 🍯 2 cups brown sugar
    • 🌾 1 ¼ cups all-purpose flour
    • 🥛 ½ cup heavy cream
    • 🥚 1 egg
    • 1 tablespoon corn syrup
    • 1 teaspoon vanilla extract
    • 🌰 ¾ cup chopped pecans
    • 1 (9 inch) unbaked pie crust

STEPS

1

Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix together brown sugar and flour; set aside.

2

In a large bowl, whisk together the cream, egg, corn syrup and vanilla. Stir in brown sugar mixture until blended. Fold in the pecans.

3

Pour filling into pie crust. Bake in preheated oven for 30 to 40 minutes, or until golden brown.

NUTRIENTS

Per 1 serving

🔥

370

Calories

  • 4g
    Protein
  • 52g
    Carbs
  • 17g
    Fats

💡 Tips

Let the pie cool completely before serving for easier slicing.Add a dollop of whipped cream for extra indulgence.Store leftovers in an airtight container in the refrigerator for up to three days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.