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CookGo
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Soy Sauce Butter Grilled King Oyster Mushrooms

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍄 1 pack king oyster mushrooms
    • 🌱 2 tbsp chopped scallions
    • 🧈 1 piece butter

  • Seasoning

    • 2 tbsp corn syrup
    • 🧄 1 tbsp minced garlic
    • 🧂 5 tbsp soy sauce
    • 1 tbsp sesame oil
    • 💧 2 tbsp water

STEPS

1

Cut the base of the king oyster mushrooms and rinse them under running water. Slice them lengthwise into approximately 2 cm thick pieces.

2

Prepare the sauce by mixing 1 tbsp minced garlic, 2 tbsp corn syrup, 5 tbsp soy sauce, 1 tbsp sesame oil, 2 tbsp chopped scallions, and 2 tbsp water in a bowl.

3

Heat a pan over medium-low heat. Once the pan is hot, melt 1 piece of butter.

4

Place the mushroom slices in the pan and grill them over medium-low heat until golden brown on both sides.

5

Pour the prepared sauce over the mushrooms and simmer over medium-low heat until the sauce thickens and coats the mushrooms.

6

Turn off the heat once the sauce has reduced and coated the mushrooms.

7

Plate the mushrooms and enjoy your Soy Sauce Butter Grilled King Oyster Mushrooms.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 5g
    Protein
  • 10g
    Carbs
  • 10g
    Fats

💡 Tips

Use fresh king oyster mushrooms for the best texture and flavor.Adjust the sweetness of the sauce by modifying the amount of corn syrup.This dish pairs well with steamed rice or as a side to grilled meats.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.